Gluten-Free Cheesy Crackers *Spicy*

Description

Just as crunchy and savory as the original GF cheesy crackers, but with a kick of spiciness. I use serrano peppers and/or Thai chili peppers and cayenne pepper to kick up the spice, not to burn off your taste buds, but to give that hint of spice you love.

Ingredients: Gluten-free flour blend (garbanzo bean flour, potato starch, tapioca starch, whole grain sorghum flour, fava bean flour), mild cheddar cheese, onion, garlic, Thai chili peppers or serrano peppers, ground cayenne peppers, baking soda, baking powder, salt